Pie Maven.com

Amaretto Cheesecake

1 Cinnamon Crust (unbaked)

24 oz cream cheese

4 eggs

1 cup sugar

1/4 cup heavy whipping cream

1/3 cup Amaretto (up to 1/2 cup)

Topping:

8 oz sour cream

1 tbsp Amaretto

1 tbsp plus 1 tsp sugar

Preheat oven to 375 degrees.

Prepare Cinnamon Crust in a 9" springform pan.

Prepare the filling: Beat the cream cheese and 1/3 cup Amaretto until light and fluffy.

Gradually beat in 1 cup sugar and the whipping cream.

Add the eggs one at a time (beating well after each addition).

Pour the mixture into the crust and and bake 45-50 minutes.

Prepare the topping: Mix the 1 tbsp sugar, sour cream, and 1 tbsp Amaretto.

Spoon the mixture over the cheesecake when done and return to the oven for 5 minutes at 500 degrees.

Chill in the refrigerator before serving.